Have you tried our Yuzu Shio Nabe (with ramen for finishing) yet?
A ramen restaurant creates a feast of hotpot that is delicious from the first drop to the last.
An industry first! A serious hotpot set created by a ramen restaurant has finally arrived!
Chicken and seafood soup made by combining AFURI's proud chicken clear broth with the finest stock made from a large amount of seafood (dried sardines, bonito flakes, grilled flying fish, kelp, etc.). This set allows you to enjoy a luxurious yuzu salt hotpot with the addition of fragrant freshly squeezed yuzu juice from Kochi Prefecture. The ingredients include special chicken meatballs made with fresh ground chicken and cartilage. It is kneaded with plenty of ginger, so it will warm your body.
You can also add your favorite ingredients such as seasonal vegetables, seafood, pork, and chicken to create your own original yuzu salt hot pot. Of course, you can finish off your hot pot with yuzu salt ramen. We provide convenient individually wrapped noodles for your convenience.
Chicken and seafood soup made by combining AFURI's proud chicken clear broth with the finest stock made from a large amount of seafood (dried sardines, bonito flakes, grilled flying fish, kelp, etc.). This set allows you to enjoy a luxurious yuzu salt hotpot with the addition of fragrant freshly squeezed yuzu juice from Kochi Prefecture. The ingredients include special chicken meatballs made with fresh ground chicken and cartilage. It is kneaded with plenty of ginger, so it will warm your body.
You can also add your favorite ingredients such as seasonal vegetables, seafood, pork, and chicken to create your own original yuzu salt hot pot. Of course, you can finish off your hot pot with yuzu salt ramen. We provide convenient individually wrapped noodles for your convenience.
We also offer a similar hot pot product, karakurenai hot pot, which uses AFURI's new concept of karakurenai ramen soup. It expresses a deep spiciness with different characteristics of spiciness, such as several types of chili powder, fresh chili puree, and aromatic chili oil. As with the yuzu salt hot pot, you can enjoy the original "delicious, spicy and sour" taste by finishing it with freshly squeezed yuzu juice from Kochi Prefecture.
As the COVID-19 pandemic drags on, remote work and other practices are becoming more common, and people are generally eating more at home. We hope that even customers who find it difficult to visit our restaurants in person can enjoy exciting, fun, and delicious meals at home through our EC site.
